Alton Brown Biography, Age, Weight, Height, Friend, Like, Affairs, Favourite, Birthdate & Other

Alton Brown Biography, Age, Weight, Height, Friend, Like, Affairs, Favourite, Birthdate & Other

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This Biography is about one of the best Celebrity Chef Alton Brownincluding his Height, weight,Age & Other Detail…

Biography Of Alton Brown
Real Name Alton Brown
Profession Chefs, TV Presenters, Cinematographers, Writers
Famous as TV Personality, Celebrity Chef, Author
Nationality American
Personal life of  Alton Brown
Born on 30 July 1962
Birthday 30th July
Age 54 Years
Sun Sign Leo
Born in Los Angeles, California, United States
Spouse/Partner Deanna Brown
Children Zoey Brown
Education University of Georgia, New England Culinary Institute
Awards 2011 – James Beard Award for Best TV Food Personality 2006 – Peabody Award
Personal Fact of Alton Brown

Alton Crawford Brown is a popular American celebrity chef, reality television personality, author, cinematographer and actor. He started out his career with film productions and cinematography and continued to do it for over a decade but soon, his love for cooking and culinary art took over him and he aspired to become a chef on the television.

He says that the love for cooking was instilled into him by his mother and grandmother but he did not only rely on his love for it and got himself trained from the New England Culinary Institute. Soon after, he created his own cookery show on the television titled “Good Eats”. It is the most popular cookery show of his career and became an instant hit with the audience for its cooking innovations combined with humor, science and technique. It ran on the Food Network for around 12 years, establishing Brown as a charismatic expert on cooking.

He did many other reality cookery shows on American television and also wrote books on his experience with food and cooking. Whether he is cooking on television or writing a cookery book or making a guest appearance on a cooking show or delivering food news on his podcast, he always manages to rediscover the disappearing people, places and stories of great American food.